Suggest a full moon in January
On the Lunar New Year, many families prepare a decent offering tray to wish for a year of prosperity, harmony and peace. The full moon ...
Tag: Tet delicacies
The ‘expensive’ vermicelli dishes after Tet
After the long Tet holiday incessantly at the table, the vermicelli dishes became popular because of their ability to effectively disintegrate. The cool, mildly sour, ...
Bun thang for the 4th day of Tet
Although quite picky in processing, but bun thang is chosen by many families to ‘get lost’ on the 4th day of Tet when it turns ...
How to make spring rolls for Tet
Crispy spring rolls, fragrant sweet and a little chewy from snails, combined with sweet and sour fish sauce will make you surprised. Beside meat shrimp ...
How to soak pork ears, crispy white and sweet
Crispy white pig ears, clear water, rich in sweet and sour taste are very suitable for Tet holidays. – Total time: 1 hour 30 minutes ...
How to soak pork ears in sweet and sour crispy white
Crispy white pig ears, clear water, rich in sweet and sour taste are very suitable for Tet holidays. – Total time: 1 hour 30 minutes ...
‘Great way’ to boil yellow chickens for Tet
When boiled, the housewives need to keep the soup in a medium heat, braise the chicken so that the chicken can retain its fragrant sweet ...